Sitemap Austrian Dining & Cuisine

This section of TourMyCountry.com is divided into two areas: Background information on Austrian Cuisine and the country′s cooking traditions from the theoretical point of view; and secondly a collection of recipes that are based on my family′s cooking preferences.

Background Articles

"Austrian Cuisine": The "Wiener Küche" (Viennese Cuisine)
The Regional Austrian Cuisine
Lost Recipes: Meals from the Habsburg Empire
Austrian Drinks, Part I & Part II
Austrian Wine - What you need to know about it
Heuriger & Buschenschank: Austrian Wine Pubs
Austrian Snacks & Fast-food
A Guide to Austrian Coffee
Guide to Cafes of Vienna - Part I & Part II
Austrian Desserts - Part I & Part II
Styrian Pumpkin Seed Oil
Austria versus Tea
Micro-Breweries in Vienna
Vegetarian & Vegan Restaurants in Vienna

Traditional Austrian Recipes

Converting kitchen measures: US vs. Metric
Cooking Measures Conversion Tool

Starters

Knoblauchcreme Soup - Wiener Suppentopf - Kürbiscreme Soup - Tomato Soup

Main Courses

Beuschl - Wiener Schnitzel - Kaspressknödel - Hasenpfeffer Venison - Goulash - Tiroler Knödel - Erdäpfellaibchen - Schwammerlgoulash - Tafelspitz - Erdäpfelsalad

Desserts & Sweet Meals

Kaiserschmarrn - Topfenpalatschinken pancakes - Topfengrießknödel - Potato dough for Mohn- and Nussnudeln - Pofesen - Apple Strudel - Topfenschmarrn - Topfenstrudel - Wuchteln - Germknödel - Reisauflauf - Salzburger Nockerl

Bread & Snacks

Bread base - Liptauer cheese - Erdäpfelkas - Obatzter

Cakes & Tarts

Altwiener Topfentorte - Biscuit Dough - Brandteigkrapferl - Marmorgugelhupf - Linzertorte - Malakowtorte - Metternichtorte - Sachertorte - Zwetschkenkuchen - Faschingskrapfen Doughnuts - Dobostart - Esterhazytart

Christmas Cookies

Hamburger Schnitten - Haselnuss Makronen - Ploberger Schnitten - Lebkuchen - Mürbe Doppelte - Früchtelebkuchen - Rumkugeln - Vanillekipferl - Kokosbusserl

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